We went last night for my birthday with five people. The space is beautiful, warm, inviting with a nice rustic atmosphere of wooden tables and chairs. The staff was attentive and friendly.
We started with delicious chips and salsa with a spicy green sauce and table made guacamole. Two people ordered the steak chimmichurri which came with vegetables and potatoes – so delicious!
The other two had the shrimp dishes- one like a scampi, the other in a spicy tomato sauce – also delicious. My vegan husband had the vegetable and fruit ceviche and salad which was fantastic as well.
A great place for anyone!
The hefty portion of salmon was seasoned to perfection in a blend of Cajun spices that were present in each bite. The salmon was juicy but yet perfectly seared on top. The vegetables were, crunchy and retained the flavoring of the sauce that they were served in.
The calamari was PERFECT and the combination of sweet & spicy make it so that no dipping sauce is required.
Amazing new place with incredible service and authentic Mexican cuisine. A great blend of drinks & food. Can’t wait to come back
Amazing place!!! Wonderful service and beautiful, clean atmosphere. We came here for dinner and had the $35 wine tasting. It included apps, salad, entree, and desert. The ingredients in all of the foods are fresh! The wine from Mexico made me very happy 🙂
Date Night and we stumbled upon this Restaurant looking for some Mexican food in the area. It was opening week and we had a fantastic experience ! We were welcomed warmly and seated quickly. The wait staff could not of been friendlier as their excitement was genuine. We began the evening with a few specialty house drinks. A Sangria that was poured generously and a mixed tequila drink – All were top notch and repeated for our Friday date night ;). The restaurant has a selective menu and the food was exceptional everything had a Mexican Flair to it.
We ordered the Guacamole that was made table side with all ingredients looking fresh. The Crab cake was so good we ordered a second and my personal favorite the Ceviche was truly fantastic. The attentive staff was always there to guide us.
For our main course We had the skirt steak on a cactus leaf with a tasty house rice that had an amazing flavor. The Salmon with vegetables was seasoned and prepared perfectly. As the evening continued our waiter recommended we share the Diablito “little devil” drink for our night out.
This mixed drink was plain Fun in a glass. We ended our night sharing the flour less chocolate cake and the churros both were equally amazing I could of had a second portion of cake. Lol.
We will be returning to this place to continue trying the menu with Friendly Staff, Great Drinks Amazing food this place will definitely do well!
Try the Diablito if you go!
We loved the idea of trying such a new place and were not disappointed. We arrived early on a Sunday evening and were warmly greeted. Our waiter was very cordial and accommodating throughout our meal!
My margaritas (pomegranate and classic) and my husband’s Mojito were delicious. We shared the crab cake over guacamole appetizer after munching on the chip with green and red salsa. Some other tables ordered the fresh guacamole made at the table, and the fresh ingredients and manner I. Which it was made is definitely a notch or 2 above the typical.
My skirt steak with chimichurri sauce was excellent, as was my husband’s shrimp dish, served with a delicious green rice. We topped it all off with creme brûlée for desert.